Ingredients:
- 2 cups of chickpeas
- 1 small zucchini
- 1 bell pepper
- 1 small onion
- Water
- Seasoning of your choice
Put everything in a pot and cook on medium heat until the veggies are aldente. Once the soup and veggies are ready take a multi-quick hand blender and blend well. It is easiest that way and enjoy. This will make enough soup for several days.

